HATO MUGI
Hatomugi or pearl barley is a well-balanced nutritious grain and is also famous as Job's tears in Chinese medicine.
Keywords
VEGANMACROBIOTIC
Available Packagings
1KG X 25 /CTN
How to Use
Before cooking, it should be soaked in water overnight or in warm water for 3 hours. Cook with brown rice in a proportion of one hatomugi to four rice. Cook for 5 minutes, add it in soup, bread, cookies…etc.
Recipes
Youtube
Specification sheet
Product of
Thailand
Ingredients
Hatomugi (Job's tears)
Shelf life
12 months