CATEGORIES > NOODLES > RAMEN, SHIITAKE MISO

INS017

RAMEN, SHIITAKE MISO

Eating quick and healthy is possible with our instant ramen. The noodle made from wheat flour and whole wheat flour is slow-dried (not fried) at a low temperature to give a distinct quality in texture and taste. Comes with miso based mushroom soup.

RAMEN, SHIITAKE MISO

Eating quick and healthy is possible with our instant ramen. The noodle made from wheat flour and whole wheat flour is slow-dried (not fried) at a low temperature to give a distinct quality in texture and taste. Comes with miso based mushroom soup.

Keywords

VEGAN

Available Packagings

88G X 12 X 12 /CTN

How to Use

Cooking instruction: Boil 2 cups of water and add noodles. Cook for 4 to 5 minutes and then remove from heat. Add the soup stock and stir.

Recipes

Youtube

Specification sheet

Product of

Japan

Ingredients

Noodle (78g), Whole wheat flour, Wheat flour, Sea salt, Soup powder (10g), Red and white miso powder (Soybean, Rice, Sea salt), Tapioca Dextrin, Sea salt, Dried Shiitake mushroom, Spices (Garlic, Ginger, Red, Black, and White pepper), Shoyu powder (Soybean, Wheat, Sea salt), Dried green onion, Onion, Yeast extract powder, Kombu powder, * #444000 = Palm oil, * #444100, #444110 = Sesame oil

Shelf life

18 months

MUSO CO., LTD.
Copied title and URL