ORGANIC TAMARI SOY SAUCE, INDUSTRIAL
Naturally brewed Tamari using whole soy beans. Aged for 9 months in tank. It has a mild, balanced flavor and goes well with any kinds of food.
Keywords
VEGANMACROBIOTICGFSIGLUTEN-FREEORGANIC
Available Packagings
1000L /IBC
200L /DRUM
20L /BIB
How to Use
Multipurpose seasoning for all types of cooking
Recipes
Youtube
Specification sheet
Product of
Japan
Ingredients
Water, Organic soybean, Sea salt, Organic Salted Shochu, Organic Roasted Soybeans, Koji spores*, *= Aspergillus oryzae [Processing aid]
Shelf life
24 months