DRY001
ORGANIC MOCHI
Mochi, sticky rice cake made by pounding the steamed glutinous rice, is a traditional power food of Japan as well as being a celebration food. Our Genmai Mochi is made from 100% organic brown rice grown in Japan and pounded using the traditional mechanism of mortar and pestle, which gives our Mochi a smooth texture. Enjoy it baked with shoyu and mirin or deep-fried and put in soup.
ORGANIC MOCHI
Mochi, sticky rice cake made by pounding the steamed glutinous rice, is a traditional power food of Japan as well as being a celebration food. Our Genmai Mochi is made from 100% organic brown rice grown in Japan and pounded using the traditional mechanism of mortar and pestle, which gives our Mochi a smooth texture. Enjoy it baked with shoyu and mirin or deep-fried and put in soup.
Keywords
Available Packagings
6 PCS(300G) X 6 X 8 /CTN
How to Use
Toast until golden color or cut into pieces and deep-fry until puffed for soup. It's also nice to make mochi waffle.
Recipes
Youtube
Specification sheet
Product of
Japan
Ingredients
Organic Sweet brown rice
Shelf life
24 months