MIS036
ORGANIC AWASE MISO by EBISUYA
Crafted in small batches by Ebisuya (est. 1916) in Kyushu area. Awase miso is the master's blend of organic Mugi miso and Genmai miso. Their Awase miso has mild and sweeter taste and great for typical miso soup, stir-fry, sauce and dressings.
ORGANIC AWASE MISO by EBISUYA
Crafted in small batches by Ebisuya (est. 1916) in Kyushu area. Awase miso is the master's blend of organic Mugi miso and Genmai miso. Their Awase miso has mild and sweeter taste and great for typical miso soup, stir-fry, sauce and dressings.
Keywords
Available Packagings
10KG /CTN X 2 /B'DL
300G X 6 X 8 /CTN
How to Use
For Miso Soup: Bring two cups of water with vegetable soup stock to boil. Add your choice of vegetables and/or cut wakame and simmer for a few mins. Then dilute 4 tsps of Miso. Don't keep boiling, it would lose fresh miso aroma. Enjoy it while it is hot.
Recipes
Youtube
Specification sheet
Product of
Japan
Ingredients
Water, Organic soybeans, Organic Barley, Organic brown rice, salt, Koji spores*, *= Aspergillus oryzae [Processing aid]
Shelf life
24 months